Host
  • Waar ik altijd al naartoe wilde: Spain and Japan
  • Mijn werk: Lima Foodie Guide
  • Leuk weetje: Love to explore new gems for savoring
  • Huisdieren: My pet is a dog calle Pinky
I love interacting with people and leaving a mark on Peru’s cultural legacy. My professional journey began when I worked as a waiter for Royal Caribbean Cruise Lines, which gave me the chance to visit other countries. At this stage in my life, I have specialized in the gastronomic and cultural fields. I believe Peruvian cuisine is a bridge that unites humanity, where, humbly, I see all of us as equals.

Vraag Carlo Blas Trips over

  • Ambachtelijk handwerk
  • Architectuur
  • Buitenleven
  • Eetculturen
  • Geschiedenis
  • Koken
  • Kunst
  • Lezen
  • Sociaal activisme
  • Voetbal
  • Wandelen
  • Wijn
  • Zelfzorg

Activiteiten van Carlo Blas Trips

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