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Aanbevelingen van locals voor de beste restaurants

Bar
“World-class sushi by star chef Klaus Brunmayr. Sleek atmosphere. Perfect for lunch or dinner.”
  • Door 2 locals aangeraden
Restaurant
“Gault Millau 2019: 3 toques (17 points), Gustav Jantscher – Austrian / European cuisine”
  • Door 1 locals aangeraden
Spa
“ Gault Millau 2019: 3 toques (18 points), Martin Sieberer: – Austrian cuisine”
  • Door 1 locals aangeraden
Bar
“Direkt am Auslauf der Hauptpiste liegt die „Schatzi-Bar“ - die Anlaufstelle Nummer Eins für eine gelungene Après Ski-Party.”
  • Door 1 locals aangeraden
Restaurant
“Relish the epicurean delights at the Salnerhof, where the emphasis is on fresh, local ingredients - lovingly prepared and beautifully cooked.”
  • Door 1 locals aangeraden
Pub
$
  • Door 1 locals aangeraden
Apres Ski Bar
$$$
Hotel
“Gault Millau 2019: 3 toques (18 points), Benjamin Parth (chef of the year 2019) – Austrian / international cuisine”
  • Door 1 locals aangeraden
Hotel
“The varied menu offers feasts from top-class cuisine in which the many local ingredients are combined to surprisingly sophisticated dishes. The typical Tyrolean and Austrian specialities are supplemented by selected delicacies from the culinary multi-culti of Europe.”
  • Door 1 locals aangeraden
German Restaurant
$$
“Enjoy the fire & ice RESTAURANT. Excellent food, comfortable sitting, talking and enjoying the holiday to the fullest. Austrian, Italian, French, Healthy, Normal, Delicious, Forbidden ...”
  • Door 1 locals aangeraden
Austrian Restaurant
$$$
“Gault Millau 2019: 3 toques (17 points), Gunther Döberl – Austrian / international cuisine”
  • Door 1 locals aangeraden
Cocktailbar
$$$
Fast Food Restaurant
$